{"product_id":"assessment-kit-fbp30121-certificate-iii-in-food-processing","title":"Assessment Kit-FBP30121 Certificate III in Food Processing","description":"Our assessment resources contain everything you need to begin assessing your learners.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOur assessment resources include:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eAssessment Pack (Student)\u003c\/li\u003e\n\u003cli\u003eTrainer Assessment Pack (Marking Guide)\u003c\/li\u003e\n\u003cli\u003eMapping for each unit of competency\u003c\/li\u003e\n\u003cli\u003eAssessment Record Tools\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003eOur assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eIndustry consultation\u003c\/li\u003e\n\u003cli\u003eRobust validations\u003c\/li\u003e\n\u003cli\u003eAssessment of best practice holistic delivery\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003eWe provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don't forget about our QUALITY ASSURANCE GUARANTEE!\u003cbr\u003e\u003cbr\u003e \n\u003ctable class=\"product-table\"\u003e\n\u003ctbody\u003e\n\u003ctr class=\"odd\"\u003e\n\u003cth colspan=\"2\"\u003eCore units\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPFSY3003\u003c\/td\u003e\n\u003ctd\u003eMonitor the implementation of food safety and quality programs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPFSY3004\u003c\/td\u003e\n\u003ctd\u003eParticipate in traceability activities\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPOPR3019\u003c\/td\u003e\n\u003ctd\u003eOperate and monitor interrelated processes in a production or packaging system\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPOPR3021\u003c\/td\u003e\n\u003ctd\u003eApply good manufacturing practice requirements in food processing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPWHS3001\u003c\/td\u003e\n\u003ctd\u003eContribute to work health and safety processes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth colspan=\"2\"\u003eElective units\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3001\u003c\/td\u003e\n\u003ctd\u003eOperate the bottle filling process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3002\u003c\/td\u003e\n\u003ctd\u003eOperate the labelling process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3003\u003c\/td\u003e\n\u003ctd\u003eOperate the softpack filling process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3004\u003c\/td\u003e\n\u003ctd\u003eOperate the bottle sealing process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3007\u003c\/td\u003e\n\u003ctd\u003ePerform packaging equipment changeover\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3010\u003c\/td\u003e\n\u003ctd\u003eOperate and monitor a carbonated beverage filling process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3011\u003c\/td\u003e\n\u003ctd\u003eOperate and monitor a high speed wrapping process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG3012\u003c\/td\u003e\n\u003ctd\u003eOperate and monitor a form, fill and seal process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG4001\u003c\/td\u003e\n\u003ctd\u003eManage bottling and packaging processes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBPG4002\u003c\/td\u003e\n\u003ctd\u003eManage filling and packaging of fermented beverages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPOPR3004\u003c\/td\u003e\n\u003ctd\u003eSet up a production or packaging line for operation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFBPBEV3001\u003c\/td\u003e\n\u003ctd\u003eOperate and monitor a wort production process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e \u003cem\u003e* We can develop additional elective units that are not listed on request (Please \u003ca href=\"\/contact-us\"\u003econtact us\u003c\/a\u003e for further information).\u003c\/em\u003e","brand":"CAQA Resources","offers":[{"title":"Default Title","offer_id":47621252940014,"sku":null,"price":11050.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0514\/9605\/9035\/files\/Pre-order_1b0ba086-350c-4434-bb22-7c1da9110465.jpg?v=1769926098","url":"https:\/\/caqaresources.com.au\/products\/assessment-kit-fbp30121-certificate-iii-in-food-processing","provider":"CAQA Resources","version":"1.0","type":"link"}