Assessment Kit-SIT30716 Certificate III in Hospitality (Restaurant Front of House)
Our assessment resources contain everything you need to begin assessing your learners.Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to...
Our assessment resources contain everything you need to begin assessing your learners.
Our assessment resources include:
Assessment Pack (Student)
Trainer Assessment Pack (Marking Guide)
Mapping for each unit of competency
Assessment Record Tools
Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted:
Assessment of best practice holistic delivery
We provide all documents to you in Microsoft Word format, so you can easily customise them as required. Our assessment resources can be used for an unlimited number of students within your RTO. Don't forget about our QUALITY ASSURANCE GUARANTEE!
|BSBWOR203||Work effectively with others|
|SITHFAB002||Provide responsible service of alcohol|
|SITHIND002||Source and use information on the hospitality industry|
|SITHIND004||Work effectively in hospitality service|
|SITXCCS006||Provide service to customers|
|SITXCOM002||Show social and cultural sensitivity|
|SITXFIN001||Process financial transactions|
|SITXFIN003||Manage finances within a budget|
|SITXFSA001||Use hygienic practices for food safety|
|SITXHRM001||Coach others in job skills|
|SITXWHS001||Participate in safe work practices|
|BSBSUS201||Participate in environmentally sustainable work practices||Group A|
|SITHFAB005||Prepare and serve espresso coffee||Group B|
|SITHFAB010||Prepare and serve cocktails||Group B|
|SITHFAB003||Operate a bar||Group B|
|SITHFAB014||Provide table service of food and beverage||Group B|
|SITHFAB016||Provide advice on food||Group B|
|SITXINV001||Receive and store stock||Group B|
|SITXINV003||Purchase goods||Group B|
|SITHFAB007||Serve food and beverage||Group B|
* We can develop additional elective units that are not listed on request (Please contact us for further information).