AUSTRALIAN OWNED AND OPERATED · SERVING WORLDWIDE
SIT Training Package
Learning, assessment and digital resources for RTOs, universities, TAFEs and education and training businesses.
About SIT Training Package
SIT Training Package Resources
A Comprehensive Guide for RTOs in Tourism, Travel, and Hospitality
Unlock success in the Tourism, Travel, and Hospitality sectors with our exceptional SIT Training Package Resources. Designed to meet the evolving demands of the industry, we provide all-encompassing SIT Training Materials that ensure both students and educators are well-prepared for real-world applications.[--!--]
High-Quality SIT Learning Resources
Your Registered Training Organisation (RTO) can depend on our carefully curated SIT Learning Resources that span a variety of specialisations including Hospitality Management, Patisserie, Asian Cookery, Catering Management, Commercial Cookery, Events, Tourism, Holiday Parks and Resorts, and Travel and Tourism Management. Created in consultation with industry experts and VET professionals, these resources aim to impart both foundational knowledge and advanced skills.
Tailored Solutions to deliver successful training in the Tourism, Travel, and Hospitality industries.
We offer SIT Training Resources that encompass Certificate I to Advanced Diploma levels, covering an extensive range of skill sets, qualifications, and competencies. Customise your educational package by choosing from diverse resource categories such as learner guides, learning and assessment kits, class activity books, powerpoints, self study guides, session plans, RPL Kits, Vocational Placement Kits and Training and Assessment Strategies (TAS) etc.
Committed to Excellence
Quality assurance and compliance are integral aspects of our SIT Training Materials. Our goal is to ensure your RTO meets regulatory standards while providing a superior learning experience for your students.
Reach out to our customer service team for any queries related to pre-orders, ready-to-sale items, or samples of SIT Training Materials.
3554 resources
SCORM Compliant Package-SITEEVT032 Develop and implement event management plans
SCORM Compliant Package-SITHACS001 Clean premises and equipment
SCORM Compliant Package-SITHACS002 Provide housekeeping services to guests
SCORM Compliant Package-SITHACS009 Clean premises and equipment
SCORM Compliant Package-SITHACS010 Provide housekeeping services to guests
SCORM Compliant Package-SITHACS011 Prepare rooms for guests
SCORM Compliant Package-SITHASC020 Prepare dishes using basic methods of Asian cookery
SCORM Compliant Package-SITHASC021 Prepare Asian appetisers and snacks
SCORM Compliant Package-SITHASC022 Prepare Asian stocks and soups
SCORM Compliant Package-SITHASC023 Prepare Asian sauces, dips and accompaniments
SCORM Compliant Package-SITHASC024 Prepare Asian salads
SCORM Compliant Package-SITHASC025 Prepare Asian rice and noodles
SCORM Compliant Package-SITHASC026 Prepare curry pastes and powders
SCORM Compliant Package-SITHASC027 Prepare Asian cooked dishes
SCORM Compliant Package-SITHASC031 Prepare sushi
SCORM Compliant Package-SITHASC034 Prepare Chinese roast meat and poultry dishes
SCORM Compliant Package-SITHASC035 Prepare tandoori dishes
SCORM Compliant Package-SITHCCC001 Use food preparation equipment
SCORM Compliant Package-SITHCCC003 Prepare and present sandwiches
SCORM Compliant Package-SITHCCC005 Prepare dishes using basic methods of cookery
SCORM Compliant Package-SITHCCC006 Prepare appetisers and salads
SCORM Compliant Package-SITHCCC007 Prepare stocks, sauces and soups
SCORM Compliant Package-SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes
SCORM Compliant Package-SITHCCC012 Prepare poultry dishes
SCORM Compliant Package-SITHCCC013 Prepare seafood dishes
SCORM Compliant Package-SITHCCC014 Prepare meat dishes
SCORM Compliant Package-SITHCCC018 Prepare food to meet special dietary requirements
SCORM Compliant Package-SITHCCC019 Produce cakes, pasteries and breads
SCORM Compliant Package-SITHCCC020 Work effectively as a cook
SCORM Compliant Package-SITHCCC039 Produce pates and terrines
SCORM Compliant Package-SITHCCC040 Prepare and serve cheese
SCORM Compliant Package-SITHFAB001 Clean and tidy bar areas
SCORM Compliant Package-SITHFAB002 Provide responsible service of alcohol
SCORM Compliant Package-SITHFAB003 Operate a bar
